Ingredients

60ml Vodka

30 ml Espresso Freshly Brewed

15 ml Coffee Liqueur

15ml Simple Syrup

Ice Cubes

Cofee Beans to Garnish

Method

Brew Fresh Espresso and Allow to cool for 1-2 minutes

Fill A Cocktail Shaker with Ice

Add Espresso, Vodka, Liqueur & Syrup

Shake vigorously for 15-20 Seconds until chilled and Frothy

Strain into a chilled Martini Glass

Garnish with coffee beans